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Peanut Burfi
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A picture of Peanut Burfi.

Peanut Burfi

Swaminathan
Swaminathan @Swami_180828
Salem, Tamilnadu

Peanut Burfi

Swaminathan
Swaminathan @Swami_180828
Salem, Tamilnadu
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Ingredients

20 minutes
  1. 200 gmRoasted peanut (Without skin)
  2. 100 gmSugar
  3. 100 mlWater
  4. 2 tbspGhee
  5. 1/2 tspCardamom powder
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Steps

20 minutes
  1. 1

    First take roasted peanut into mixi jar and grind a nice powder.

  2. 2

    Take a pan add sugar and water make a sugar Syrup in single thread consistency. Add ghee 1 tbsn, cardamom powder mix well and then add peanut powder it will thicken switch off the gas.

  3. 3

    Take a plate grease the ghee and pour into the mixture. Immediately Cut with knife in diamond size.

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Copied!

Swaminathan
Swaminathan @Swami_180828
on September 23, 2020 11:36
Salem, Tamilnadu
FOLLOWI am interested in cooking.
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Comments (116)

Urmila Anand Dubey
Urmila Anand Dubey @999u
December 02, 2020 15:14
Wowww
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