Mix sabzi

Name: Mix sabzi
Total time: 1200 s
Yield: 3 servings
Cuisine: Pakistani
Ingredients: half Gajar chopped; 1 Shimla mirch chopped; 1 Potato cube size; 2 Tamatar chopped; 3 Pyaz small chopped; 1 tablespoon Lal mirch; half tablespoon Namak; 1 tablespoon Haldi; 1 tablespoon zeera and dhaniya powder; few Curry patta; 1 tablespoon Ginger garlic paste; 4 tbsp Oil; half teaspoon Rai Dana; half cup matar

Marium Wasim @mariumfoodlab

Karachi

#makeandremake
My 4 entry
Part 1

Garmi ke hesab se sabzi boht achi rehti hai lunch mein
Or minerals vitamins calcium sub mil jata hai so best option is in lunch sabzi 💝

#makeandremake
My 4 entry
Part 1

Garmi ke hesab se sabzi boht achi rehti hai lunch mein
Or minerals vitamins calcium sub mil jata hai so best option is in lunch sabzi 💝

Marium Wasim @mariumfoodlab

Karachi

#makeandremake
My 4 entry
Part 1

Garmi ke hesab se sabzi boht achi rehti hai lunch mein
Or minerals vitamins calcium sub mil jata hai so best option is in lunch sabzi 💝

#makeandremake
My 4 entry
Part 1

Garmi ke hesab se sabzi boht achi rehti hai lunch mein
Or minerals vitamins calcium sub mil jata hai so best option is in lunch sabzi 💝

Saved

Ingredients

20mints

3 servings

half Gajar chopped
1Shimla mirch chopped
1Potato cube size
2Tamatar chopped
3Pyaz small chopped
1 tablespoonLal mirch
half tablespoonNamak
1 tablespoonHaldi
1 tablespoonzeera and dhaniya powder
fewCurry patta
1 tablespoonGinger garlic paste
4 tbspOil
half teaspoonRai Dana
half cupmatar

Saved

Steps

20mints

1

Ek pan mein oil garam Karen is mein rai dana, kadi patta aur lahsun adrak Dal kar do minute Tak pakaen
2

Ab ismein pyaz bareek kati bareek Kata tamatar shamil karein aur acchi tarah se bhun lye
3

Ab ismein tamam masale shamil karey aur aloo bhi shamil kar de
4

Tamam sabzi aur masale jab acchi tarah mil jaen to aadha glass Pani dalkar dhak dein aur 20 minute Tak pakaaye
5

Jab sabji acchi tarhan pak jaaye isko garam garam roti ke sath pesh Karen 💝💝