Methi bunda
#GA4#week2
#Fenugreek..
Open in Cookpad AppSteps
- 1
Peel and chop the bunda as shown..
- 2
Now heat the oil in a cooker and add methi(fenugreek) seeds to it..
- 3
Now add the chopped bunda to it..
- 4
Fry it for 5 mins..
- 5
Then add the green chilles to it..
- 6
Now add the salt and turmeric powder..
- 7
Mix well..
- 8
Add the required water and close the lid of the cooker and cook for 10 mins on medium flame..
- 9
After 10 mins your bunda is ready to enjoy..
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