Toaster Egg Sandwiches

Name: Toaster Egg Sandwiches
Total time: 600 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 3-4 Eggs; 6 Bread slices; 1 tsp Salt or to taste; 1 tsp Black Pepper Powder; 2 tsp Oil; 3 tbsp Butter

ZMA @zesty5

#GA4
#week3
An absolute pleasure for Breakfast or Brunch or even for a quick Snacking too that's so very easy to make as well. A few ingredients and a Sandwich Toaster is all that you require for this amazing recipe. The best part is that you can play around with the ingredients used by adding a few Vegetables like Onions, Carrots, Capsicum, Spring Onions etc. And also everyone's favourite Cheese also if desired. The options are endless and so are the Sandwiches too. You can even use Multigrain Bread instead of the regular White one. Enjoy these lipsmacking Instantly done Egg Sandwiches with a generous glass of your favourite Juice alongside to finish it off dear people.

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Ingredients

8-10 minutes

2-3 servings

3-4Eggs
6Bread slices
1 tspSalt or to taste
1 tspBlack Pepper Powder
2 tspOil
3 tbspButter

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Steps

8-10 minutes

1

First of all, plug in the Toaster. Keep it covered. Do not keep it open. Whisk Eggs with Salt and Pepper to taste. Add Oil also to it for a lovely fluffy textured fried Eggs.
2

Meanwhile spread a little bit of Butter on the Bread slices and cook them for a minute or two in the Toaster. When done on one side, flip it over and cook on the other side too. Keep aside until use.
3

Add an ice-cream scoop full of the Egg mix in the Sandwich Toaster. Let it cook for a minute or two. After done, flip it over and cook for a minute more. That's it. Serve them with toasted Bread for a healthy Breakfast or Brunch. Enjoy!

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ZMA @zesty5

on October 01, 2020 23:50

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.