Hot and Sour Chicken Soup with Chicken fried rice

Name: Hot and Sour Chicken Soup with Chicken fried rice
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup rice; 1/2 cup chopped cabbage; 250 gram boneless chicken; 1/2 cup chopped carrot; 1/2 cup chopped beans; 2 tbsp minced ginger garlic; 1 tbsp Soya sauce; 1 tbsp chiili sauce; 1 tsp vinegar; Pinch ajinomoto; as per taste Salt; 3 tbsp oil; 1/2 cup chopped cabbage; 1/2 cup chopped carrot; 1/2 cup chopped beans; 2 cup cooked boneless chicken crumbled; 2 tbsp corn flour; 1 tbsp Soya sauce; 1 tbsp chilli sauce; 1 chopped green chilli; 2 tbsp chopped ginger garlic; Pinch ajinomoto; 2 tbsp oil; 1/2 capcicum; as required Boiled chicken stock

Rubina Dodhia @cook_22396013

Chennai

Hot and spicy dish along with mix veggies and sauce
#GA4
#Week3

Rubina Dodhia @cook_22396013

Chennai

Hot and spicy dish along with mix veggies and sauce
#GA4
#Week3

Saved

Ingredients

1 hour

4 servings

For rice
2 cuprice
1/2 cupchopped cabbage
250 gramboneless chicken
1/2 cupchopped carrot
1/2 cupchopped beans
2 tbspminced ginger garlic
1 tbspSoya sauce
1 tbspchiili sauce
1 tspvinegar
Pinchajinomoto
as per tasteSalt
3 tbspoil
For hot and sour soup
1/2 cupchopped cabbage
1/2 cupchopped carrot
1/2 cupchopped beans
2 cupcooked boneless chicken crumbled
2 tbspcorn flour
1 tbspSoya sauce
1 tbspchilli sauce
1chopped green chilli
2 tbspchopped ginger garlic
Pinchajinomoto
2 tbspoil
1/2capcicum
as requiredBoiled chicken stock

Saved

Steps

1 hour

1

For soup- Take a pot add oil once gets heat add green chilli,add chopped ginger garlic and saute for 30 seconds add cabbage carrot capcicu mix it and cooked for 2 minutes closing lid.
2
3

After 2 minutes add ajinomoto celery of cornstarch add soya sauce chilli sauce black pepper salt and mix it add chicken stock and 2 glass water and bring it it boil.once gets boil add crumbled cooked chicken
4

For rice- cook rice in a pot adding 5 glass water. Once rice cook 70% take it in a colander and strain it
5

For rice- add oil in a heavy bottom pot add sliced green chili once gets fragrant add chopped ginger garlic and saute for 2 mins. Add all chopped veggies and cook it closing lid for 2 minutes in medium flame. Add 1 tbsp Soya sauce chilli sauce salt pepper ajinomoto and mix it add little water and cook it for more 2 mins.
6

Add cooked rice and into the veggies and mix it and cook more for other 10 minutes. Add little water close lid and cook
7

Take a pan add oil add red chilli powder red colour pinch salt pepper and pinch garam masala and saute add boneless chicken into it and mix it. Serve chicken with fried rice
8

Once soup cooked properly check the taste and serve hot. Adding sprinkle chopped spring onion.
9

Serve fried rice adding boneless chicken and spring onion.