Chicken Drums Of Heaven

Name: Chicken Drums Of Heaven
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 500 gm chicken Lollipop; 1 tbsp Soya sauce; 1 tbsp Red chilli sauce; 1 tbsp tomato ketchup; 1 tsp red chilli powder; Pinch salt; 1/4 cup cornflour; 2 tbsp all-purpose flour; 1 egg; as needed Oil for deep frying; 2 tbsp cooking oil; 1 tbsp garlic finely chopped; 1 tbsp ginger finely chopped; 1/4 cup onion finely chopped; 2 green chilies finely chopped; 1/4 cup Schezwan sauce; 1 tbsp Soya sauce; 2 tbsp tomato ketchup; 1 tbsp honey; 1 tsp cornflour mixed in 4tbsp water to make a slurry; 2 tbsp spring onions finely chopped (green part)

Suhita Rana Chowdhury👩‍🍳 @cook_26555245

Bangalore, India

#GA4
#WEEK3
#CHINESE
#Chicken_drums_of_heaven
#CookpadIndia

Suhita Rana Chowdhury👩‍🍳 @cook_26555245

Bangalore, India

#GA4
#WEEK3
#CHINESE
#Chicken_drums_of_heaven
#CookpadIndia

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Ingredients

30 minutes

4 people

For chicken Lollipop
500 gmchicken Lollipop
1 tbspSoya sauce
1 tbspRed chilli sauce
1 tbsptomato ketchup
1 tspred chilli powder
Pinchsalt
1/4 cupcornflour
2 tbspall-purpose flour
1egg
as neededOil for deep frying
For the drums of heaven
2 tbspcooking oil
1 tbspgarlic finely chopped
1 tbspginger finely chopped
1/4 cuponion finely chopped
2green chilies finely chopped
1/4 cupSchezwan sauce
1 tbspSoya sauce
2 tbsptomato ketchup
1 tbsphoney
1 tspcornflour mixed in 4tbsp water to make a slurry
2 tbspspring onions finely chopped (green part)

Saved

Steps

30 minutes

1

For Chicken Lollipop:-
2

In a large bowl add Soya sauce, tomato ketchup,red chili powder,red chili sauce, ginger garlic paste,salt, chicken lollipops and mix it well together.and marinade for 30 minutes.
3

In a same bowl add cornflour,all-purpose flour,egg and mix well to create a thick batter and coat the lollipops in it.
4

Heat the oil in a kadai,add the battered lollipops one by one for deep frying. Fry these on medium to high heat till golden brown.(approx 3-4 minutes).
5

Take these out on a kitchen towel to drain out the excess oil and set aside.
6

For Drums Of Heaven:-
7

In a pan, heat oil and add chopped ginger garlic. Stir fry on high heat for a minute. Now add chopped onion, keep stir frying till the onion soften and add green chillies. After a few seconds add Schezwan sauce, Soya sauce, chili sauce, tomato sauce.cook the sauces for 2 minutes.
8

Add the cornflour slurry and keep frying till it thickness.
9

Add chicken lollipops and honey and toss well. Top it with chopped spring onions and serve.