Sandwich (Without Bread)

Name: Sandwich (Without Bread)
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1cup Sooji; 1/2 cup Curd/Dahi; 1tsp Salt; 1/2tsp Baking Soda; 1tblsp Oil; 1/2tsp Jeera; 4,5 Curry leaves; Green Chilli; 4 Boiled potatoes; to taste Salt; 1/2tsp Red chilli powder

Seema Bhatia @Seema82

#GA 4
#Week 3
Delicious recipe with a twist ,one can have it in breakfast ,lunch or as anytime munching..

Seema Bhatia @Seema82

#GA 4
#Week 3
Delicious recipe with a twist ,one can have it in breakfast ,lunch or as anytime munching..

Saved

Ingredients

30minutes

4 people

FOR BATTER:
1cupSooji
1/2 cupCurd/Dahi
1tspSalt
1/2tspBaking Soda
FOR POTATO STUFFING:
1tblsp Oil
1/2tspJeera
4,5Curry leaves
Green Chilli
4Boiled potatoes
to tasteSalt
1/2tspRed chilli powder

Saved

Steps

30minutes

1

Mix sooji and dahi together.Add 1/2 cup water, mix it.Cover and keep it for 10 to 15 min.
2

STUFFING: Heat pan,add oil in it.Add jeera in it,add curry leaves, chopped green chilli,add boiled and mashed potatoes. Also add salt,red chilli powder,mix nicely and on medium flame cook it for 1 min. Stuffing is ready,gas off,now keep it for cooling.After cooling make tikkies out of it.
3

Now we will check our sooji batter,it is ready add half cup water,salt and soda in it.The batter should be of thick consistency.
4

Heat oil in a pan and pour one ladle of batter in it.Keep aloo tikki on it,medium flame.On top of tikki pour some batter to cover the tikki.Then cover and cook for 2, 3 minutes. Open lid tilt the pan little and flip it. If you need you can sprinkle some oil from sides,cover and cook again for 2 minutes. After 2 minutes both sides are cooked. Take out in plate and cut the sandwich into two halves.Serve it with sauce or chutney.