Auntie Dee-Dee's Best Meatballs

Name: Auntie Dee-Dee's Best Meatballs
Total time: 2400 s
Yield: 30 meatballs
Cuisine: American
Ingredients: 2 sleeves of ritz crackers crushed; 1 1/4 c milk; 2 eggs beaten; 1 c grated romano cheese; 1/2 c onion chopped; 3 cloves garlic chopped; 1 1/2 Tbs flat parsley chopped; 2 lbs ground beef 85% lean; 1/2 tsp salt; 1/4 tps pepper

Adrianne Meszaros @adriannemeszaros

This recipe is easy to multiple if you need a lot of meatballs for a large family. #italian

Adrianne Meszaros @adriannemeszaros

This recipe is easy to multiple if you need a lot of meatballs for a large family. #italian

Saved

Ingredients

40 minutes

30 meatballs

2sleeves of ritz crackers crushed
1 1/4 cmilk
2eggs beaten
1 cgrated romano cheese
1/2 conion chopped
3 clovesgarlic chopped
1 1/2 Tbsflat parsley chopped
2 lbsground beef 85% lean
1/2 tspsalt
1/4tps pepper

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Steps

40 minutes

1

Crush crackers in sleeves. In a mixing bowl add in crackers, milk, and eggs mix with a fork.
2

Add in the rest of the ingredients. Form in 1/4 cup scoop. *Pro-Tip Use a mechanical scooper to make the perfect meatball every time*. Makes about 30 meatballs roll and put in a greased 9x13" pan.
3

Cook at 375 degrees for 20 minutes. Then turn and cook for 20 more minutes.