Chicken momos

Name: Chicken momos
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: For Momos dough:; 1 cup whole wheat flour; 1 1/2 cup refined flour; to taste Salt; 1 tsp sugar; 1 tsp white vinegar water as required; As required Chicken filling; 1/2 cup chopped green onions; 1 tsp coriander stems; As per taste Salt; 1 tsp soy sauce; 1 tsp garlic paste; 1 tsp ginger chopped 300gms chicken minced

Chandrakant Patil @cook_26694438

#ypc #myfirstrecipe #momos

Chandrakant Patil @cook_26694438

#ypc #myfirstrecipe #momos

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Ingredients

30 minutes

4 servings

ForMomos dough:
1 cupwhole wheat flour
1 1/2 cuprefined flour
to tasteSalt
1 tspsugar
1 tspwhite vinegar water as required
As required Chicken filling
1/2 cupchopped green onions
1 tspcoriander stems
As per taste Salt
1 tspsoy sauce
1 tspgarlic paste
1 tspginger chopped 300gms chicken minced

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Steps

30 minutes

1

Knead the dough using whole wheat flour, refined flour, sugar, vinegar and salt. Dough has to be semi soft. Keep aside to rest for 30 minutes.
• Meanwhile to make fillings in a mixing bowl add all the ingredients and mix well.
• Once the dough has finished resting, lightly flour a work surface, and roll out the dough into medium size thin disk. Stuff the filling into it, give the desired shape to momo and keep aside.
2

Steam the momos for 15 minutes in the steamer. • Remove and serve immediately with momo chutney.