Peanut Coriander Chutney
Steps
- 1
In a blender, add garlic cloves, green chillies, tomato, grated ginger.
- 2
Add cumin seeds, salt, red chilli powder, ice cubes, coriander leaves, 1 tbsp of water and Blend.
- 3
Now add the remaining coriander leaves, Peanuts and again blend.
- 4
Now add sugar and lime juice. Mix well.
- 5
And it's ready. You can serve this chutney with fritters/ Pakode, Vada or with any meal.
Similar Recipes
More Recipes
-

Nana Aliyu
-

Kulsoom Bukhari
-

cindybear
-

Cream Cheese Dip with Dill Leaves
Darshana Patel
-

Durreshahwar Khan
-

wingmaster835
-

Bina Anjaria
-

Avocado Rusk Toast - Continental Breakfast
Manisha Sampat
-

Bill
-

Chris Jordan
-

Spoonful Passion
-

Spinach and artichoke dip with rolls
ldscorpio1
-

Ellen_A3
-

Sushma Savla
-

Ghosia Hammad
-

Farzana Memon
-

seema arora
-

Rucha Petkar
-

Nikita Choithani
-

Jorge Ahumada Castellanos
-

Adeya -

Anamika Banerjee
-

Varsha Arora
https://cookpad.wasmer.app/us/recipes/13817325



















Comments (5)