A picture of Dhokla.

Dhokla

Angel Sharma @cook_26286857

Dhokla

Angel Sharma @cook_26286857

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Ingredients

1 cupBesan
1 teaspoonAsofoetida
1 spoonGinger garlic paste
1Lemon
1 teaspoonSalt
1 teaspoonTurmeric powder
1Eno
1 cupCurd
1 teaspoonRai
8-10Curry leaves
5-6Green chilli optional

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Steps

1

Take a bowl. Add curd,ginger garlic paste in it and mix well
2

Add all spices and mix well
3

Add besan and mix well
4

Add some water and mix continueously so that no lumps formed
5

Take a tin. Grease with oil.
6

Add batter in it and add eno and mix well
7

Tap well
8

Not steam for 30 min.
9

When it cools down, add rai and curry leaves tadka.
10

Its ready

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Cooksnaps

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Angel Sharma @cook_26286857

on October 11, 2020 06:38

I love cooking

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