Garlic bread
Steps
- 1
Lukemwater, add sugar and yeast, allow to raise for 15 mints
- 2
Take maida.add raised yeast in maida make a soft dough.
- 3
Rest dough for 1 hr
- 4
Take a bowl.add butter+galic+seasoning
- 5
Now take a dough and roll out spread seasoning on it and chesses and fold it half.
- 6
Bake in preheated oven or microwave or kadai for 25to 30 mints
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