Aloo keema

Name: Aloo keema
Total time: 7200 s
Yield: 6 persons
Cuisine: Pakistani
Ingredients: 1/2 kg keema; 3 Potato; 2 onion; 3 tomatoes; 1 tbsp ginger paste; 1 tbsp garlic paste; To taste salt; 1 tbsp red chilli; 1 tesp Turmeric; 1 tbsp coriander powder; 3 green chili; 1/2 tesp garam masala; 1/2 cup oil

Sheba Awais Butt @shebawais

lahore

Aloo keema

Sheba Awais Butt @shebawais

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Ingredients

11/2 hour

6 persons

1/2 kgkeema
3Potato
2onion
3tomatoes
1 tbspginger paste
1 tbspgarlic paste
To tastesalt
1 tbspred chilli
1 tespTurmeric
1 tbspcoriander powder
3green chili
1/2 tespgaram masala
1/2 cupoil

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Steps

11/2 hour

1

Aik bartan main keema lyn or sath hi onion, ginger, garlic or tomato daal dyn.
2

Ab coriander powder,salt, red chilli or turmeric daal kar keema galnay tak pkayn.
3

Jab keema gal jaye tu oil daal dyn or achi tarha fry kar lyn. Or sath hi potatoes daal dyn.
4

Ab etna pani daal dyn ke potatoes gal jayn.
5

Ab garam masala daal dyn.khana tayar hai.