Italian veg sizzler
Steps
- 1
Take vegetables as carrot, beans,cauliflower, capsicum and mushroom, ginger garlic paste, soya sauce, tomato sauce, salt and pepper, fresh cream
- 2
Take bowl and heat the water add noodles to boil for 2 to 3mins
- 3
Take the bowl add pasta to boil for 5mins
- 4
Take a pan add butter to cook the veggies and salt and pepper to taste
- 5
After adding all finally touch with fresh cream
- 6
Add butter, mushroom, salt and pepper to taste and finally touch with fresh cream
- 7
Add butter and vegetables to stir fry after that add ginger garlic paste to cook well
- 8
After veggies are cooked well add cooked noodles into that and mix well,for coloring add red chilli powder and soya sauce
- 9
Add butter, soya sauce and tomato sauce mix well, later add cooked pasta and salt to taste mix it
- 10
Take a sizzler pan and heat it for 10 mins after that put the noodles, pasta and veggies
- 11
If you wish or you don't have sizzler pan make it plate as a pan
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