Thepla Ajwain

Name: Thepla Ajwain
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 1 tsp Carom seeds; as needed Oil; 1/2 tsp Turmeric powder; 1 tsp Red chilli powder; to taste Salt; as needed Oil to fry (Shallow) thepla

Darshana Patel @Darshana

Kozhikode - Kerala

Gujarati loves thepla, especially methi thepla, if it is not available then we make ajwain thepla.

Darshana Patel @Darshana

Kozhikode - Kerala

Gujarati loves thepla, especially methi thepla, if it is not available then we make ajwain thepla.

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Ingredients

15 minutes

2 servings

1 cupwhole wheat flour
1 tspCarom seeds
as neededOil
1/2 tspTurmeric powder
1 tsp Red chilli powder
to tasteSalt
as neededOil to fry (Shallow) thepla

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Steps

15 minutes

1

Collect all ingredients together and bind it.
2

Divide dough into equal portions. Roll it. Take some oil and roast it on both sides on low flame.
3

Serve with Chhundo or Tea.

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Cooksnaps

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Darshana Patel @Darshana

on October 15, 2020 13:03

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me