Classic homemade beetroot burger recipe

Name: Classic homemade beetroot burger recipe
Total time: 2700 s
Yield: 3 people
Cuisine: Indian
Ingredients: For patties:; 1 beetroot; 1 carrot finely chopped; 3 tbsp peas; 1 tbsp salt; 1 tbsp onion; 2 potato boiled & grated; 1/4 tsp cumin powder; 1/2 tsp garam masala; 1/4 tsp Turmeric powder; 1/2 tsp kashmiri red chili powder; 1/4 chat masala; 2 tbsp Coriander leaves, chopped; 1 cup bread crumbs for coating; other ingredients:; As required Oil for shallow fry; 3 tbsp egglass mayonnaise; 2 tbsp tomato sauce; 3 burger buns; few slices tomato; few spinach; Few slices cucumber; pinch salt; pinch pepper powder

Niharika Dalsania @cook_20675492

#Week5
#GA4
#Beetroot

Niharika Dalsania @cook_20675492

#Week5
#GA4
#Beetroot

Saved

Ingredients

45 mins

3 people

For patties:
1beetroot
1carrot finely chopped
3 tbsp peas
1 tbspsalt
1 tbsponion
2potato boiled & grated
1/4 tspcumin powder
1/2 tsp garam masala
1/4 tspTurmeric powder
1/2 tspkashmiri red chili powder
1/4 chat masala
2 tbspCoriander leaves, chopped
1 cup bread crumbs for coating
other ingredients:
As requiredOil for shallow fry
3 tbsp egglass mayonnaise
2 tbsptomato sauce
3 burger buns
few slices tomato
few spinach
Few slices cucumber
pinch salt
pinch pepper powder

Saved

Steps

45 mins

1

Firstly, finely chopped beetroot, carrot with a chopper and cut onion and 1 cup peas.
2

Put oil in a kadhai, add onion, peas and cook it and after that add beetroot, carrot, when half cooked also add boiled and mashed potato.
3

Add cumin powder, garam masala, turmeric, chili powder, chakra masala, salt, coriander and mix it well with breadcrumbs to absorb moisture from vegetables.
4

Prepare ball sized patties and coat with bread crumbs then shallow fry keeping the flames on medium, fry from both the sides until it turns golden brown.
5

Burger preparation:
6

Firstly, spread sauce and mayonnaise on the bun add few slices of tomato, cucumber, onion, spinach and sprinkle salt and pepper slightly.
7

Further place prepared parties and cover with another part of the bun and finally enjoy classic homemade beetroot burger with chip and salad.