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Coconut Gulkand rabdi
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A picture of Coconut Gulkand rabdi.

Coconut Gulkand rabdi

Anjana Somani
Anjana Somani @cook_26811680

#Navratri

#Navratri

Read more

Coconut Gulkand rabdi

Anjana Somani
Anjana Somani @cook_26811680

#Navratri

#Navratri

Read more
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Ingredients

  • 300 gmscoconut filling
  • 150 gmsGulkand
  • 2 kgmilk
  • 250 gmssugar
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Steps

  1. 1

    First of all, 300 grams of coconut filings will be taken.Now 150 grams of Gulkand will be taken.Now we will mix the two well.Now we will make small round balls of this.Now we'll keep it to set for 15 to 20 minutes.

  2. 2

    Now we'll take 2kg of milk.Now we will continue to heat 2kg of milk on low heat till the milk becomes thick.Now we put 250 grams of sugar in it and boil it and take it.Now we'll keep it to cool well.

  3. 3

    Now we will put pre- prepared coconut and Gulakand mix balls in it. now we will mix it a little and keep it in the fridge to cool down.

  4. 4

    Now we will serve it cold thus this is our coconut Gulakand rabdi ready.

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Anjana Somani
Anjana Somani @cook_26811680
on October 18, 2020 12:30

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