Chin chin

Name: Chin chin
Total time: 3600 s
Yield: May people
Cuisine: Nigerian
Ingredients: 7 cups Flour; 2 cup Sugar; 2 cups Milk; 1 tbsp Flavour; 1 tbsp Baking powder; 2 tbsp Baking soda; 2 cup Grated coconut; 1 tsp Nutmeg; 6 Eggs; 1 top salt; Oil for frying

Hanan Culinary Delights @HananCulinary

Biu/Maiduguri

This chin chin is really very soft,crunchy creaming.i just can't tell you all.you need to give this a try.

Hanan Culinary Delights @HananCulinary

Biu/Maiduguri

This chin chin is really very soft,crunchy creaming.i just can't tell you all.you need to give this a try.

Saved

Ingredients

1hour

May people

7 cupsFlour
2 cupSugar
2 cupsMilk
1 tbspFlavour
1 tbspBaking powder
2 tbspBaking soda
2 cupGrated coconut
1 tspNutmeg
6Eggs
1top salt
Oil for frying

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Steps

1hour

1

Sieve flour in a bowl,add sugar,salt, baking powder, baking soda,nutmeg, whisk,add butter and mix then add egg,gradually add in the milk and foam a dough.let it rest for 10mins.cut into desire shape,fry on hot oil until golden.

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Cooksnaps

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Hanan Culinary Delights @HananCulinary

on October 20, 2020 20:37

Biu/Maiduguri

Am not a foodie but i like cooking new dishes,cooking delicious food is the pride of every hausewife, my kitchen my pride. Follow on IG: Hanan_Culinary_DelightsYouTube: