Apple Cinnamon Tea

Name: Apple Cinnamon Tea
Total time: 600 s
Yield: 2 persons
Cuisine: Pakistani
Ingredients: 2 cups water; 1 tsp Tea dust; 1/2 tsp honey for 1 cup (optional); 1 slice apple for 1 cup; Few sticks of Cinnamon

Sarosh Zeeshan @TheRecipeTeller

Ara Damansara, Selangor, Malaysia

I am fond of flavored tea... I have been thinking to make some different kind of tea, luckily Chai Kahani is here so I thought to share all my favorite Chai recipes with my All Cookpad Fellows. #chaikahani

Sarosh Zeeshan @TheRecipeTeller

Ara Damansara, Selangor, Malaysia

Saved

Ingredients

10mins

2 persons

2 cupswater
1 tspTea dust
1/2 tsphoney for 1 cup (optional)
1 sliceapple for 1 cup
Few sticks of Cinnamon

Saved

Steps

10mins

1

Take one apple, cut into from the centre and then cut a slice it looks like a flower from the center. On the other side, pour water in sauce pan and boil it.
2

Once it brings to boil,add tea one small stick of cinnamon and tea dust.
3

Cover it on low flame for 2-3mins.
4

Let’s prepare now: take a cup put the slice of apple(either round or a finger cut) and place the cinnamon stick in it.
5

Off the Sauce pan flame and pour hot on the too of cinnabar and apple. Tea will be infused with the apple and cinnamon and gives a nice sweet aroma to it.
6

I like without honey because I line the sweetness of apple and spiciness of cinnamon. But if you want to add honey just add 1/2 tsp.
7

Let’s make it rest for a minute so the cinnamon and apple flavor will get merged with tea properly.
8

If you do not like hot tea, you can put a lot of ice. Enjoy Apple cinnamon tea, its so easy, quick and new for your taste buds.