Garlic curry

Name: Garlic curry
Total time: 1200 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup garlic cloves; Half cup small onion; 1 lemon size tamarind paste; 1 Chopped tomato; As required Mustard seeds; As required Gingly oil; 1 tsp Methi seeds; 1 1/2 tsp Chilli powder; 1 1/2 tsp Coriander powder; 1/2 tsp Turmeric powder

stella's Kitchen @cook_25220442

Banglore

It is a healthy recipe. Good for digestion. Spicy and tangy!

stella's Kitchen @cook_25220442

Banglore

It is a healthy recipe. Good for digestion. Spicy and tangy!

Saved

Ingredients

20 minutes

4 people

1 cupgarlic cloves
Half cup small onion
1lemon size tamarind paste
1Chopped tomato
As required Mustard seeds
As requiredGingly oil
1 tspMethi seeds
1 1/2 tspChilli powder
1 1/2 tspCoriander powder
1/2 tspTurmeric powder

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Steps

20 minutes

1

Heat oil in a pan. Add mustard seeds, curry leaves, methi seeds, small onion and garlic and saute well.
2

Now add chilli powder, turmeric powder, coriander powder and tamarind paste with a little water and allow to boil.
3

Keep in sim till the curry thickens.
4

Serve hot with rice.

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Cooksnaps

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stella's Kitchen @cook_25220442

on October 22, 2020 07:51

Banglore

I am a teacher and a mother of two children. I love cooking and would like to explore different types of food items especially my children's favourite.