Pumpkin Halwa #cookeverypart

Name: Pumpkin Halwa #cookeverypart
Total time: 5400 s
Yield: 10 servings
Cuisine: British
Ingredients: 1 . One medium size pumpkin; 2 . 4 tbsp Ghee or butter; 3 . 4-5 cardamoms; 4 . 2-3 half inch cinnamon sticks; Half cup sugar; 6 . 2 tbsp of any nuts & raisins

Bhorta Bari @nasrin

My mother used to make carrots Halwa during our Eid festival. So I have tried to improvise that recipe with pumpkin.

Bhorta Bari @nasrin

My mother used to make carrots Halwa during our Eid festival. So I have tried to improvise that recipe with pumpkin.

Saved

Ingredients

1 hrs 30mins

10 servings

1. One medium size pumpkin
2. 4 tbsp Ghee or butter
3. 4-5 cardamoms
4. 2-3 half inch cinnamon sticks
Halfcup sugar
6. 2 tbsp of any nuts & raisins

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Steps

1 hrs 30mins

1

1. Peel & cut the pumpkin into bite size.
2. Boil them until gets succulent.
3. Blend them in a processor
2

4. In a frying pan pour ghee and fry the cardamoms & cinnamon sticks for few seconds on medium heat.
5. Now add the mushy pumpkin in the ghee
6. Keep stirring until they blend properly with each other. Add sugar and keep stirring.
3

6. Turn the heat on low. It takes at least 1 1/2 hours to get cooked.
7. At the end mix nuts & raisins.
Enjoy!
4

You can either have them by it self or with Paratha or spread on bread.