Turkish Pumpkin Dessert 🎃

Name: Turkish Pumpkin Dessert 🎃
Total time: 3600 s
Yield: 6 people
Cuisine: British
Ingredients: 1 middle pumpkin; 2 cups granulated sugar; 1 cinnamon stick; Tahini and walnut (for serving)

Duygu @duygu

Bristol UK

I love all ways of pumpkins 🎃 as a decoration, as a cake, as a patty and as a syrupy dessert 😋
This recipe is from Ottoman Empire Cuisine. Very simple and big taste.

Duygu @duygu

Bristol UK

I love all ways of pumpkins 🎃 as a decoration, as a cake, as a patty and as a syrupy dessert 😋
This recipe is from Ottoman Empire Cuisine. Very simple and big taste.

Saved

Ingredients

1 hr

6 people

1middle pumpkin
2 cupsgranulated sugar
1cinnamon stick
Tahini and walnut (for serving)

Saved

Steps

1 hr

1

Peel off the pumpkin and slice it as picture. (You can bake your seeds they are delicious as well 😋)
2

Cut little pieces and put them on a tray. Sprink the sugar to all of them tops. Crack the cinnamon stick and put between pumpkin slices.
3

Cover with an aluminium foil with your tray and put preheated oven 180°c for 30 mins. After then take off the foil and bake 15 mins more.
4

Take of your pumpkins to a plate and let them cool. To serve, you can add tahini and walnuts on top. Enjoy!! 😊

Saved

Cooksnaps

Saved

Duygu @duygu

on October 26, 2020 22:04

Bristol UK

Cookpad UK member and Cookpad UK ambassador.I am from Turkey. I am full time mum of 6 year old girl. Baking and cooking is my passion since I was a little girl. I am trying to improve my cooking skills. I am in love with Turkish and Ottoman dishes but I also like to try different culture's dishes especially Far East Cuisine and Italian Cuisine.I am trying to share my recipes in Cook Pad. Thanks for the Cook Pad team to always keep touch with us and support us.