Khavyachi poli (milk solids roti)

Khavyachi poli (milk solids roti)
Steps
- 1
Mix oil and salt in the wheat flour and knead a soft dough adding water as needed. Set aside for 10 mins.
- 2
Heat a nonstick pan and add 1 tsp of ghee and khoa. Cook it for a few mins. Now add sugar and cook it again until it is soft and forms a ball. The color of this mixture is golden brown when ready.
- 3
Add cardamom powder to this mixture.
- 4
Make 5-6 balls of this mixture.
- 5
Roll small flat discs of the wheat flour dough. Fill it with one portion of khoa filling. Roll this using the rice flour for dusting.
- 6
Roast on the tava until crisp.
- 7
Cool and serve with ghee or milk.
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