Pink Raspberry and Yoghurt Clovers

Name: Pink Raspberry and Yoghurt Clovers
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup Raspberry compote or reduction or puree; 2-3 tablespoons Condensed milk (as sweetness preferred); 2 cups Milk powder; 1/2 cup Hung curd; as required Pink food gel colour a few drops(optional); 1/4 cup Strawberry vermicelli

Vaishali Suhas @HealthisWealth

Bangalore , India

#bcam2021
#cookpadindia
#pinkrecipes
#breastcancerawarness
#raspberry
#berries
#dessert

As we are spreading awareness on breast cancer through the #bcam2021 series, I am showing my support for this cause with a healthy yet simple dessert bites recipe made with raspberry, hung curd, raspberry reduction and condensed milk. I believe every woman is a pillar of strength for her family in one way or the other and this pillar needs to be taken care of by every family member by giving her timely medical care, screenings, regular health checks and the best treatment possible. Stay safe and care for your health and nutrition always.

#bcam2021
#cookpadindia
#pinkrecipes
#breastcancerawarness
#raspberry
#berries
#dessert

Vaishali Suhas @HealthisWealth

Bangalore , India

#bcam2021
#cookpadindia
#pinkrecipes
#breastcancerawarness
#raspberry
#berries
#dessert

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Ingredients

20 minutes

4 servings

1/2 cupRaspberry compote or reduction or puree
2-3 tablespoonsCondensed milk (as sweetness preferred)
2 cupsMilk powder
1/2 cupHung curd
as required Pink food gel colour a few drops(optional)
1/4 cupStrawberry vermicelli

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Steps

20 minutes

1

Combine raspberry reduction, hung curd and 2 tablespoons condensed milk in a bowl.
2

Then add milk powder slowly till you get a firm dough like mixture. Add more condensed milk if needed.
3

Keep in refrigerator for one hour. Then take out balls from the mix and roll in pink vermicelli and arrange on serving plate. Serve as a snack or dessert. Enjoy.

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Cooksnaps

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Vaishali Suhas @HealthisWealth

on October 31, 2020 13:33

Bangalore , India

Hello and welcome to my collection of healthy , tasty and easy recipes. I am Vaishali Suhas, from Nagpur, India. A Diet coach, Wellness and Nutrition Expert, and a Food Technologist. I am also a proud Cookpad author, Home chef, Baker and Vegetarian / Vegan recipe developer. Follow me on my page on Instagram@vaishubakesYouTube https://youtube.com/@NutritionwithVaishali?si=YorzPAvED9UV3VyZFacebook https://www.facebook.com/profile.php?id=100063908260991&mibextid=2JQ9oc