Aloo ki Tahari

Name: Aloo ki Tahari
Total time: 1800 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 3 cups Basmati Rice (soaked in water); 3/4 cup Oil; 1 onion sliced; 4 potatoes medium sized (cut in cubes); To Taste Salt; 2 tbsp Red Chillie Powder; 2-3 Green Chillies; 3-4 cloves; 6-7 Pepper Corn; 1 tsp Cumin Seed; 2 inch Cinnamon piece; 2 black Cardamon; 4-5 cups Water; 1/2 kg Yogurt; 1 medium sized Onion; 1 medium sized Tomato; 1 Green Chilli; 1 tsp Black Pepper Powder; To taste Salt; 1 tsp Cumin Powder

Uft @uft_1996

Haripur, Pakistan 🇵🇰

My most favorite dish of all the time..Jab b bhookh lage ho,first option mery liye hmesha yehe hota ha kyunky ke yeh jhat phat tyar ho jaati ha.Sab sy mzay ki baat yeh ha ke yeh meri do favorite cheezon ka combination ha yani ke chawal aur aloo to khanay ka maza dobala ho jata ha.Lekin raita ke bgair yeh adhoora rehta ha islye raita sath must ha. Is recipe ka secret yeh ha ke isay pressure cooker mein banana hota ha tb he iska asal maza ata ha.Zroor try kijeay ga.
#joy

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Ingredients

30 minutes

5 servings

3 cupsBasmati Rice (soaked in water)
3/4 cupOil
1onion sliced
4potatoes medium sized (cut in cubes)
To TasteSalt
2 tbspRed Chillie Powder
2-3Green Chillies
3-4cloves
6-7Pepper Corn
1 tspCumin Seed
2 inchCinnamon piece
2black Cardamon
4-5 cupsWater
For Raita
1/2 kgYogurt
1medium sized Onion
1medium sized Tomato
1Green Chilli
1 tspBlack Pepper Powder
To tasteSalt
1 tspCumin Powder

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Steps

30 minutes

1

Clean and wash rice. Soak in water and set aside.
2

Heat oil.Fry onions and green chillies for a few minutes till light golden.
3

Add salt and red chilli powder followed by whole spices (peppercorn, cloves, cumin seeds and cardamom). Cook for 2 – 3 minutes, adding a splash of water if spices are sticking to the base of cooker.
4

Add cubed potatoes. Cook for 5 minutes
5

Add rice with about 4 cups water. And give it a stir.
6

Close the lid,put weight of pressure cooker and keep the flame high for first 10 minutes then medium to low for remaining 5 minutes.
7

Now water is evaporated and rice is cooked.Serve them hot with raita.
8

For Raita, Beat the yogurt and add chopped onion,green chilli and tomato and all other ingredients.Mix well. Serve it with Yummy Aloo ki tahari.