Meethy shaljam with makhan

Name: Meethy shaljam with makhan
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: Half kg shaljam; Aik medium pyaz; 1 teaspoon haldi; 1 teaspoon lal mirch; 1 teaspoon crushed zeera; 2 tablespoon sugar; Salt per taste; 1 cup pani; 1 cup Oil; Fresh parsley

Anam Mohsin @cook_26689263

Faisalbad.

Har koi shaljm different tareeqy sy bnata hy hmary ghr meethy bnty hain sb bhht shoq sy khaty hain.

Anam Mohsin @cook_26689263

Faisalbad.

Har koi shaljm different tareeqy sy bnata hy hmary ghr meethy bnty hain sb bhht shoq sy khaty hain.

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Ingredients

30 minutes

4 servings

Half kg shaljam
Aik medium pyaz
1 teaspoonhaldi
1 teaspoonlal mirch
1 teaspooncrushed zeera
2 tablespoonsugar
Salt per taste
1 cuppani
1 cupOil
Fresh parsley

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Steps

30 minutes

1

Shaljam pyaz kat ke in main pani haldi lal mirch namak cheeni or oil dall ke 10 mint steam krain cooker main.
2

Khol ke shaljam bhoon lain mash krain or zeera dal dain dhanya dal dain ap ke mazey ke shaljam ready hain. Serve kartey garam garam salan main plate main makhan dall dain. Very easy and very tasty.