Healthy Chinese Noodles

Name: Healthy Chinese Noodles
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup noodles; 1 tsp oil; 1/2 tsp black pepper Powder; 1 tsp chilli flakes; 1 tsp salt; 1 tsp red chilli sauce; 1/2 tsp soya sauce; 1 tsp vinegar; 1 tsp , green chilli sauce; 1/2 cup mix vegetables(Capsicum, carrot, cabbage); 2 tsp Chopped garlic; 1 cup chopped onion

Pariva Lochan @cook_26970126

#GHM2

Pariva Lochan @cook_26970126

Saved

Ingredients

30mins

2 people

1 cup noodles
1 tspoil
1/2 tspblack pepper Powder
1 tspchilli flakes
1 tsp salt
1 tspred chilli sauce
1/2 tspsoya sauce
1 tspvinegar
1 tsp, green chilli sauce
1/2 cupmix vegetables(Capsicum, carrot, cabbage)
2 tspChopped garlic
1 cupchopped onion

Saved

Steps

30mins

1

Firstly boil some noodles add 1tsp oil & half tsp salt while boiling noodles
2

Freeze noodles for 10mins make sure that noodles will not get sticky together
3

Take a pan add oil as per taste then add chopped garlic then stear it then add onion, capsicum, carrot, cabbage then steer it for 5min
4

Make sure your veggie will become crispy don't overcook it otherwise it will not become tasty
5

Then add boil noodles, salt as per taste, 1tsp black pepper..... It is optional.... It's your choice whether you wanna add black pepper or not.
6

Then add chilli flacks, and all the sauces together.
7

Then mix them well put the flame high & mix them well
8

After few min you can switch off your gas burner.........
9

So here your tastey, yummy noodles aur ready.......
10

You can garnish it with coriander leaves.... Not compulsion it's your choice........ Hope you like dis simple & elegant dish