Instant Mirch Achar

Name: Instant Mirch Achar
Cuisine: Indian
Ingredients: 100 gm green chillies; 2 tbsp mustard oil; 1/4 tsp asafoetida; 1 tsp fennel seeds; 1 tap cumin seeds; 1 tsp Nigella seeds; 2 tbsp achar masala; 1/4 tsp turmeric powder; 1/2 tsp red chilli powder (optional); as taste Salt; 2 tbsp thick curd; 1 tsp lemon juice

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Ingredients

100 gmgreen chillies
2 tbspmustard oil
1/4 tspasafoetida
1 tspfennel seeds
1tap cumin seeds
1 tspNigella seeds
2 tbspachar masala
1/4 tspturmeric powder
1/2 tspred chilli powder (optional)
as tasteSalt
2 tbspthick curd
1 tsplemon juice

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Steps

1

First wash the chillies dry them with kitchen towel or any cotton cloth.then slit them into middle.
2

In a pan heat oil add cumin seeds, Nigella seeds,and asafoetida saute few seconds then add green chillies.saute and turn the flame low.cook for two minutes.add fennel seeds, turmeric powder,salt, red chilli powder and achar masala.mix that it coated chillies well.add 2tbsp water cover and cook for 2-3 minutes.
3

Open the lid add curd mix well cook another 2 minute on high flame then turn off the flame.the instant mirch achar is ready.keep in an airtight container and enjoy.

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Cooksnaps

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Uzma Syed @syed786

on December 08, 2020 08:52

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.