Masala fry peanut

Name: Masala fry peanut
Cuisine: Indian
Ingredients: As required peanuts; to taste Salt; 1/2 tsp Chaat masala; 1/4 cup turmeric powder; 1/4 cup red chilli powder; 1/8 tsp asafoetida(hing); as needed Oil for frying

Priya @cook_27722546

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Priya @cook_27722546

#rl
#week1
#post1
#favoriterecipe

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Ingredients

As requiredpeanuts
to taste Salt
1/2 tspChaat masala
1/4 cupturmeric powder
1/4 cupred chilli powder
1/8 tspasafoetida(hing)
as neededOil for frying

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Steps

1

Take a bowl, adds salt, hing, red chilli powder, turmeric, chaat masala, and mix them together. Masala is ready.
2

Now take 1 cup of peanuts.
3

Heat oil in kadhai or pan and deep fry the peanuts.
4

Take out the peanuts in a plate and mix the masalas in it thoroughly, when the peanuts are hot so that the masala could be mixed properly.
5

Masala Peanuts are ready to be served. Enjoy munching.