Mixed flour masala puri

Name: Mixed flour masala puri
Total time: 1800 s
Yield: 4 persons
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 1/2 cup besan; 1/4 cup rava; 1 tsp red chilli powder; 1 tsp turmeric powder; 1 tbsp coriander powder; 1 tsp garam masala powder; 1/2 tsp carom seeds; 1 tbsp salt; 1 tbsp kasuri methi; 1 tbsp ghee; 500 ml oil for frying

Naheed Alam @cook_14415967

Greater Noida.

#GA4
#week9
#keywordpuri

Naheed Alam @cook_14415967

Greater Noida.

#GA4
#week9
#keywordpuri

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Ingredients

30 minutes

4 persons

1 cupwhole wheat flour
1/2 cupbesan
1/4 cuprava
1 tspred chilli powder
1 tspturmeric powder
1 tbspcoriander powder
1 tspgaram masala powder
1/2 tspcarom seeds
1 tbspsalt
1 tbspkasuri methi
1 tbspghee
500 mloil for frying

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Steps

30 minutes

1

Take besan in a bowl,add all the spices and salt.Mix well.
2

Add 1 cup water to besan in batches and form an uniform batter.
3

Heat a pan and add ghee when warm, add basan batter and lower the flame to minimum.Stir contineuosly to avoid lumping.
4

After 3-4 minutes,batter is thick.Remove from stove and let it cool.
5

When besan is cooled add rava and mix.
6

Add wheat flour portion by portion to form a semi soft dough.Do not add water.
7

Cover the dough and leave for 10 minutes.
8

After 10 minutes,divide batter into 2 half.Roll one half into a 1/4cm thik sheet.Cut puris with the help of a cooki cutter or a steel katori.
9

Make all puris like this,heat oil to hot.
10

Deep fry puris at medium flame till golden.
11

Serve with chutney/sauce/raita.

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Naheed Alam @cook_14415967

on November 12, 2020 14:01

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.