Dhebra gujrati dish

Name: Dhebra gujrati dish
Total time: 1800 s
Yield: 10 people
Cuisine: Indian
Ingredients: 1 1/2 cup wheat flour; 2 tablespoon besan/gram flour; 2 tablespoon makki AATA (maize flour); 1 tablespoon semolina; 1 teaspoon white sesame(til); 2 tablespoon ginger garlic chilli paste; 1 tablespoon coriander powder; 1 tablespoon turmeric powder; 1 cup curd; 1 cup grated bottle ground; to taste salt; 2 tablespoon jaggery powder; As needed oil for frying

Elakshi Santosh @cook_26565876

#GA4
#week9
#puri

Elakshi Santosh @cook_26565876

Saved

Ingredients

30 minutes

10 people

1 1/2 cupwheat flour
2 tablespoonbesan/gram flour
2 tablespoonmakki AATA (maize flour)
1 tablespoonsemolina
1 teaspoonwhite sesame(til)
2 tablespoonginger garlic chilli paste
1 tablespooncoriander powder
1 tablespoonturmeric powder
1 cupcurd
1 cupgrated bottle ground
to tastesalt
2 tablespoonjaggery powder
As neededoil for frying

Saved

Steps

30 minutes

1

All mix together and make a dough
2

Cut small ball size and make puri and fry in slow flame
3

And its done serve it with pickle and you can eat with tea super combination do try