Chicken corn Cutlets

Name: Chicken corn Cutlets
Cuisine: Indian
Ingredients: 250 grams Boneless chicken; As required Oil; 1 tsp Ginger-garlic paste; Salt to taste; 1-2 Onions; few green chillies, chopped; As per taste Oregano; As per taste White pepper powder; Few Boiled corn; 1-2 Boiled mashed potato; As required Grated processed cheese; Handful Finely chopped coriander leaves; As per taste Chilli flakes; 1 Egg; as required Bread crumbs

S Khan @cook_20542478

Chicken corn Cutlets

S Khan @cook_20542478

Saved

Ingredients

250 gramsBoneless chicken
As required Oil
1 tspGinger-garlic paste
Salt to taste
1-2Onions
few green chillies, chopped
As per taste Oregano
As per taste White pepper powder
Few Boiled corn
1-2Boiled mashed potato
As required Grated processed cheese
HandfulFinely chopped coriander leaves
As per taste Chilli flakes
1Egg
as required Bread crumbs

Saved

Steps

1

Take the boneless chicken and wash the boneless chicken and dry boneless chicken.
2

Take a pan put in oil.
3

Heat the oil add in the onions and cook it. Add ginger-garlic paste, salt to taste, green chilli, oregano and mix well and cook until the water is soaked.
4

Chicken is ready, add grated processed cheese and sliced and mix well, add boiled mashed potato, boiled corn, white pepper powder, chili flakes, coriander leaves and take a mixer jar and mix well, add egg and mix well.
5

Take the mixture out from the mixer jar and make a kabab.
6

Take a pan, add in oil, heat oil, when the oil is heated, add in the kababs and fry it.
7

The chicken corn Cutlet recipe is ready. Enjoy with sauce. Yummy yummy yummy yummy yummy yummy and mashallah and follow by Instagram aboos bake house 6786 and subscribe to the YouTube channel aboos bake house cake