Maida kaju

Name: Maida kaju
Total time: 3600 s
Yield: 2servings
Cuisine: Indian
Ingredients: 1 bowl maida / all-purpose flour; 1/2 bowl Dalda ghee; 1 spoon Black pepper powder; to taste Salt; 1/2 tsp Cumin seeds; 1/4 tsp Carom seeds; 200 gm Oil; 50 ml Water; 1/4 tsp Red chilli powder; Pinch turmeric powder; 1/4 tsp garam masala; 1 tsp Sesame seeds; 1/2 tsp Chat masala

Pooja Sabhagchandani @cook_26093622

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Pooja Sabhagchandani @cook_26093622

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Ingredients

1hour

2servings

1 bowlmaida / all-purpose flour
1/2 bowlDalda ghee
1 spoonBlack pepper powder
to tasteSalt
1/2 tspCumin seeds
1/4 tspCarom seeds
200 gmOil
50 mlWater
1/4 tspRed chilli powder
Pinchturmeric powder
1/4 tspgaram masala
1 tspSesame seeds
1/2 tspChat masala

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Steps

1hour

1

Firstly take 1bowl maida, cumine seeds, black pepper powder,ghee,salt, carom seeds mix them well together for making dough.
2

Mix all ingredients together and make dough with the help of water till it becomes smooth allow it for 20min as it is.
3

Then make chapati with the help of rolling board and rolling pin and cut it with the help of bottle cap into small pieces in shape of cashew nuts.
4

Heat the oil in pan and fry it untill colour turns to dark brown.After that we can also fry it in masala like red chilli powder, turmeric powder, garam masala,oil,chat masala and sesame seeds.
5

Here delicious snacks kaju ready to serve