Mandi rice !!! With tandoori chicken

Name: Mandi rice !!! With tandoori chicken
Yield: 2-3 servings
Cuisine: Pakistani
Ingredients: 2 cup Rice; half cup Oil; 1 Onion medium; 1 Taiz pata; 2 elaichi; 2 Long; half cup Carrot; half cup Capsicum; to taste Salt; 1 and half cup Yakhni or knorr cube; 1 tbsp Haldi

Mariam Azeem (Umme Sarim) @sur_wah_kitchen

Karachi

#Mentorship

Mariam Azeem (Umme Sarim) @sur_wah_kitchen

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Ingredients

half n hour

2-3 servings

2 cupRice
halfcup Oil
1Onion medium
1Taiz pata
2elaichi
2Long
halfcup Carrot
halfcup Capsicum
to taste Salt
1and half cup Yakhni or knorr cube
1 tbspHaldi

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Steps

half n hour

1

Rice dho kar 1 Tbspoon haldi dal kar bhigo dain
2

Heat a pot,
3

Add oil,onion and fry for 5 min
4

Add patta Elaichi cloves and mix well
5

Now add carrot,capsicum stir
6

Now add rice and knor cube mix well (ya yakhni use karlain or usmai rice cook karlain)
7

Add salt, yakhni or water mix and bring it to boil cover then cook until done

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Cooksnaps

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Mariam Azeem (Umme Sarim) @sur_wah_kitchen

on November 13, 2020 18:27

Karachi

Hi !I’m MariamI’m specialized in cooking several cuisine like Pakistani, international, continental,baking.,. etc.I regularly post YouTube videos through which even a beginner can easily learn and make delicious food at home.About my education, I have successfully completed M.Ed with distinction.Hope you guys would love my work and give your kind support throughout my journey.https://youtube.com/channel/UCG5GX-85fPzsdlfHxep5A7A