Masala kaju para

Name: Masala kaju para
Total time: 3600 s
Yield: 4people
Cuisine: Indian
Ingredients: 2 cup flour; 1/2 cup warm water; 1 tsp carom seeds; 1 tsp black salt; 2 tsp salt; 1 tsp red chilli powder; 3 tsp dry mango powder; 1 tsp chat masala; 1/3 cup white oil; 1/4 tsp baking soda; 1/8 tsp baking powder; 1 cup white oil; 2 tsp ghee; 4 tsp semolina

Indrani Chatterjee @Indracook_17023452

#festival2020.kaju para is a tasty and chatpata festive snacks.

Indrani Chatterjee @Indracook_17023452

#festival2020.kaju para is a tasty and chatpata festive snacks.

Saved

Ingredients

1hr

4people

2 cupflour
1/2 cupwarm water
1 tspcarom seeds
1 tspblack salt
2 tspsalt
1 tspred chilli powder
3 tspdry mango powder
1 tspchat masala
1/3 cupwhite oil
1/4 tspbaking soda
1/8 tspbaking powder
1 cupwhite oil
2 tspghee
4 tspsemolina

Saved

Steps

1hr

1

At first,take flour,salt,baking soda and powder with carom seeds,ghee,oil and semolina.
2

Mix all of them very well by using hand.
3

Then,use water and make a soft dough and rest it for20min
4

Next,take the dough and roll by a rolling pin about 1sentimeter.
5

Take a cutter and cut pieces like kaju from edges of roll and the rest part will roll again
6

Then,take oil and tempt it and fry them in medium to low flame.
7

Flip them and fry till golden brown
8

After fry take it in a pot and make a mix masala by salt and all masala powder and spread it in fried kajus and serve to guest.