Cheese stuffed Aloo tikki

Name: Cheese stuffed Aloo tikki
Cuisine: Indian
Ingredients: 2 potatoes boiled and mashed; 1 tbsp ginger green chilli and coriander paste; 2 Tbsp rice flour; 1 tsp salt; 1/2 tsp cumin powder; 2-3 Tbsp bread crumbs; as needed Cheese for stuffing; as needed oil for pan frying

Ruchika Anand @FYS_feed_your_soul

#GA4 #week10
Clue used cheese

Ruchika Anand @FYS_feed_your_soul

#GA4 #week10
Clue used cheese

Saved

Ingredients

2potatoes boiled and mashed
1 tbspginger green chilli and coriander paste
2 Tbsprice flour
1 tspsalt
1/2 tspcumin powder
2-3 Tbspbread crumbs
as neededCheese for stuffing
as neededoil for pan frying

Saved

Steps

1

Take all the ingredients in a big bowl (except oil and cheese)
2

Mix and mash them well so that everything gets well combined.
3

Now take a small portion of the mixture and
flatten it on your palm.
Keep cheese inside and fold carefully forming a tikki.
4

Like this make all.
5

Heat oil in a pan and shallow fry on medium flame.
6

Flip over once the base turns golden brown.
fry both sides until it turns golden brown and crisp.
7

Enjoy crispy cheese filled aloo tikki with sauce and evening tea.
8

I have used processed cheese one can use mozzarella too.