A picture of Dal Vada.

Dal Vada

Savita Nagpal @cook_9858781

#HCCFAV
#post no 6
#Dish name Dal vada

#HCCFAV
#post no 6
#Dish name Dal vada

Dal Vada

Savita Nagpal @cook_9858781

#HCCFAV
#post no 6
#Dish name Dal vada

#HCCFAV
#post no 6
#Dish name Dal vada

Saved

Ingredients

10 minutes

4 people

1 bowlUrad dal
2 tspginger paste
1 tspsalt
As requiredOil for frying

Saved

Steps

10 minutes

1

Soak urad dal.
2

Strain and grind dal.
3

In a bowl add grinded dal, salt and ginger paste. Mix well.
4

Heat oil in a kadhai.
5

Spread water on your hand, take some mixture on your hand, dip your finger in water and make a whole in the center of vada.
6

Add this mixture to hot oil.,
7

Deep fry it on medium flame.

Saved

Cooksnaps

Saved

Savita Nagpal @cook_9858781

on November 20, 2020 14:06

Comments (3)

Aruna Thapar @Arunathapar27

November 20, 2020 21:46

Yummy

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