A picture of Poha namkeen.

Poha namkeen

Neha Dua @cook_90450

Poha namkeen

Neha Dua @cook_90450

Saved

Ingredients

20 minutes

4 servings

1 cuppoha
1/4 th cupPeanuts
1/4 th cupraisins
1/4 cupcashew nuts
1/4 cupalmond
1/4 th tsp chopped coconut
as requiredTurmeric powder
As per tasteChilli powder
to tasteSalt
1 tbspghee
1/4 Teaspoonmustard seeds
FewCurry Leaves
1 tsppowdered sugar

Saved

Steps

20 minutes

1

Firstly heat ghee into a pan.
2

Further cracked mustard seeds and curry leaves.
3

Now roast peanut, raisins, cashew and chopped coconut.
4

Now all roast all spices upon on low flame.
5

Further roast poha and mix well.
6

Finally ready poha namkeen for serve. And store in air tight container.

Saved

Cooksnaps

Saved

Neha Dua @cook_90450

on November 20, 2020 14:05

Comments (20)

Jibita Khanna @Jibitakhanna

November 26, 2020 06:54

Looking delicious

Similar Recipes

More Recipes

Mango Kalakand

Hetal Poonjani
Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight

Krishna Dholakia
Cassava rum cake 🍹

ifuchi
Nutrichaat

Rainy Krishnan
Instant dahi wada

chef Nidhi Bole
Whole wheat flour (Aata) Pinwheel cookies(No Oven Recipe)

Nikita Singhal
Fish gravy, 🐟

Kulsoom Bukhari
Meetha Paratha

culinarycubit
Mother’s Day Jam Rollers 🌸

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
MOTHER'S DAY SPECIAL, MOM'S FAV PATISAPTA PITHA (#CA26 #mother's_day'26)

ANANYA BHATTACHARYA
Salted Egg Yolk Lava Bun [Liu Sha Bao]

Spoonful Passion
Loaded Baked Potato soup

Bryce Duvall
Shrimp tacos with Mango Radish Salsa

Bryce Duvall
Thai Coconut Chicken Curry

Cameron Yen
Ladd’s Thanksgiving Stuffing

fenway
Baked Semolina Petals

Vaishali Suhas
One bite samosa (school street samosa)

sweet Arisha
Crispy masala fries

Aqsa Shaikh
Apple peda with Jaggery

Indu Shruthi
Tikka platter- Soya chaap and Mushroom tikka

Sugar And Spice In Life
Dal Vada

Savita Nagpal
Shahi Tukda

Abha Gautam
Namak pary

Ghazala Israr
Rice pudding

F.B
Dum aloo

Namrata sarmah