Seive powdered sugar first,then milk powder and cocoa powder.

Mix all these well.

Use Double boiling method: place a bowl with boiling water and place another bowl above it(glass or stainless steel).

Pour coconut oil into the above placed bowl and add the mixed ingredients and mix it well for 5 minutes.(Dosa batter consistency).

Turn off the stove and pour the chocolate on the mould(if you dont have a mould use the ice tray in refridgerator).