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Bamboo Shoot Chops
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A picture of Bamboo Shoot Chops.

Bamboo Shoot Chops

 Dr.Madhumita Mishra
Dr.Madhumita Mishra @FoodTalking
Odisha

Bamboo shoot is full of nutrients , vitamins and has low calorie . It has a very distinct aroma. Bamboo shoots are consumed mostly in North-east part of India ,East Asia ,Nepal. In western Odisha bamboo shoot is consumed as kadhi ,chops , cutlets , soups or with veggies as curry with mustard paste.

The young bamboo shoot picked up from forest and chopped very finely and keep in refrigerator for years to consume. Pickle made from bamboo shoots in Assam is famous and popular.

Bamboo shoot is full of nutrients , vitamins and has low calorie . It has a very distinct aroma. Bamboo shoots are consumed mostly in North-east part of India ,East Asia ,Nepal. In western Odisha bamboo shoot is consumed as kadhi ,chops , cutlets , soups or with veggies as curry with mustard paste.

The young bamboo shoot picked up from forest and chopped very finely and keep in refrigerator for years to consume. Pickle made from bamboo shoots in Assam is famous and popular.

Read more

Bamboo Shoot Chops

 Dr.Madhumita Mishra
Dr.Madhumita Mishra @FoodTalking
Odisha

Bamboo shoot is full of nutrients , vitamins and has low calorie . It has a very distinct aroma. Bamboo shoots are consumed mostly in North-east part of India ,East Asia ,Nepal. In western Odisha bamboo shoot is consumed as kadhi ,chops , cutlets , soups or with veggies as curry with mustard paste.

The young bamboo shoot picked up from forest and chopped very finely and keep in refrigerator for years to consume. Pickle made from bamboo shoots in Assam is famous and popular.

Bamboo shoot is full of nutrients , vitamins and has low calorie . It has a very distinct aroma. Bamboo shoots are consumed mostly in North-east part of India ,East Asia ,Nepal. In western Odisha bamboo shoot is consumed as kadhi ,chops , cutlets , soups or with veggies as curry with mustard paste.

The young bamboo shoot picked up from forest and chopped very finely and keep in refrigerator for years to consume. Pickle made from bamboo shoots in Assam is famous and popular.

Read more
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Ingredients

18 mins
6pieces
  • 100 gmfresh bamboo shoot chopped finely
  • 1medium potato boiled peeld and mashed
  • 1onion chopped finely
  • 1/2 tspgrated ginger
  • 1 tspchopped green chillies
  • 1 handfulgreen coriander
  • 1/2 tspcumin coriander powder
  • 1/2 tspred chilli powder
  • 1 pinchturmeric powder
  • to tasteSalt
  • 1 pinchsugar
  • 1/3 tspcarom seeds
  • 1/4 tspgaram masala
  • 2 tbspcorn starch
  • 1/4 cupoil for shallow fry
  • 3 tbsproasted chickpeas flour
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Steps

18 mins
  1. 1

    Mix all ingredients properly and make chops.

    A picture of step 1 of Bamboo Shoot Chops.
    A picture of step 1 of Bamboo Shoot Chops.
  2. 2

    Shallow fry both the sides on low to medium flame.

    A picture of step 2 of Bamboo Shoot Chops.
  3. 3

    Serve and enjoy with sauce and puffed rice.
    Thanks

    A picture of step 3 of Bamboo Shoot Chops.
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 Dr.Madhumita Mishra
Dr.Madhumita Mishra @FoodTalking
on November 27, 2020 08:43
Odisha
I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.
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Comments (19)

Sudha Agrawal
Sudha Agrawal @SudhaAgrawal_123
November 29, 2020 15:24
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