Yummy aloo bade

Name: Yummy aloo bade
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 4 boiled potatoes; 2 spoon oil; 2 tsp Ginger garlic paste; pinch Turmeric powder; 1 spoon Coriander powder; 1/2 spoon Red chilli powder; to taste Salt; as needed Oil for frying; 3 cups Chickpeas flour; to taste Salt; 1 pinch Turmeric powder; 1/2 tsp Red chilli powder; 2 tsp Coriander leaves; 1 tsp Garam masala; as needed oil for frying

shivani @homestylecooking

Yummy aloo bade

shivani @homestylecooking

Saved

Ingredients

30 mins

4 people

For potato stuffing
4boiled potatoes
2 spoonoil
2 tspGinger garlic paste
pinchTurmeric powder
1 spoonCoriander powder
1/2 spoonRed chilli powder
to tasteSalt
For coating
as neededOil for frying
3 cupsChickpeas flour
to tasteSalt
1 pinchTurmeric powder
1/2 tspRed chilli powder
2 tspCoriander leaves
1 tspGaram masala
as neededoil for frying

Saved

Steps

30 mins

1

Take a bowl add chickpea flour some salt, turmeric and red chilli powder and add water to make paste then add some warm oil and mix it to 5-6 min thoroughly till paste become very light
2

Now for potato stuffing take a pan or kadai add some oil heat it and add some ginger garlic paste, turmeric,Coriander powder,red chilli powder and mix it then add green chillies now add boiled potatond some salt add some garam masala and Coriander leaves and allow it to cool down
3

Now make balls of potato mixture and dip in the chickpea mixture and fry it in hot oil till it turns to golden brown serve it hot with green chutney and tomato ketchup