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Easy Asian Glazed Meatballs
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A picture of Easy Asian Glazed Meatballs.

Easy Asian Glazed Meatballs

Minda
Minda @MindasKitchen6370
San Pablo, CA

Easy Asian Glazed Meatballs

Minda
Minda @MindasKitchen6370
San Pablo, CA
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Ingredients

20 minutes
4 people
  • 1/2 cuphoisin sauce (oyster sauce may be substituted)
  • 2 tbsp.rice vinegar
  • 4 tspbrown sugar
  • 1 tspgarlic powder
  • 1 tspSriracha chili sauce
  • 1/2 tspground ginger
  • 1 package (12 ounces)frozen fully cooked homestyle or Italian meatballs, thawed
  • Optional: Thinly sliced green onions and toasted sesame seeds for garnish
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Steps

20 minutes
  1. 1

    In a large saucepan, mix the first 6 ingredients until blended. Add meatballs, stirring to coat; cook, covered, over medium-low heat until heated through, 12-15 minutes, stirring occasionally.

    A picture of step 1 of Easy Asian Glazed Meatballs.
    A picture of step 1 of Easy Asian Glazed Meatballs.
    A picture of step 1 of Easy Asian Glazed Meatballs.
  2. 2

    If desired, sprinkle with green onions and sesame seeds. Serve with rice.

    A picture of step 2 of Easy Asian Glazed Meatballs.
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Minda
Minda @MindasKitchen6370
on December 03, 2020 03:27
San Pablo, CA
Visit my websitehttps://www.mindas-kitchen.comI love cooking specially for my family. So now I want to share my love for cooking to all of you to share with your own family! Enjoy!
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Keywords

Meatball Welsh Onion Ginger Oyster Rice Garlic

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