Egg bhurji

Name: Egg bhurji
Total time: 1800 s
Yield: 4 person
Cuisine: Indian
Ingredients: 2 eggs; 2 tomato; 2 onions; 2 green chilies; 5 curry leaves; 1/2 teaspoon turmeric powder; as per taste salt; pinch red chili powder; as required coriander leaves; as required oi; 1 teaspoon ginger garlic paste; as per need black pepper powder optional

Nazima yusufkhan @nazimayusuf

these recipe is bhi.simple n tasty..when I was went to school my ammi gave me these recipe for tiffin....

Nazima yusufkhan @nazimayusuf

these recipe is bhi.simple n tasty..when I was went to school my ammi gave me these recipe for tiffin....

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Ingredients

15 to 30 mints

4 person

2eggs
2tomato
2onions
2green chilies
5curry leaves
1/2 teaspoonturmeric powder
as per tastesalt
pinchred chili powder
as requiredcoriander leaves
as requiredoi
1 teaspoonginger garlic paste
as per needblack pepper powder optional

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Steps

15 to 30 mints

1

Heat oil in the pan..aad cury leaves whn they are crack add onion(thin slice cut) saute well...when it gave a light brownish color.
2

Add cut tomatoes green chiles saute them..after few seconds add g.g paste saute them properly then add turmeric red chili n pinch black papers powders stir well.
3

Shake d eggs in bowl then add in the pan add salt coriander leaves and stir well.now keep it on your own for nm 5 to 10 mints...put off the heat and serve with chapati or bread.