Crispy Gobhi Manchurian/ Cauliflower Manchurian

Name: Crispy Gobhi Manchurian/ Cauliflower Manchurian
Total time: 1800 s
Yield: 3-4 people
Cuisine: Pakistani
Ingredients: 1/2 Cauliflower; 1/2 cup Maida; 1 pinch Baking soda; 3 Tbsp Cornflour; 1/2 tsp ginger garlic paste; 1/2 Chicken cube; 1/4 tsp Black pepper; 1/4 tsp lal kutti Mirch; Salt as per taste; Chilled water for making batter; 1 medium Onion chopped; 1 tbs ginger garlic paste; 2 tbs Soya sauce; 3 Tbsp chilli garlic sauce; 4 Tbsp ketchup; 1 tbs Brown sugar; 1 Chicken cube; 3-4 tbsp Oil

Sadaf Shoaib Vohra @sadafshoaibvohra

#joy

As we all knw that now a days chicken prices are too high so why not try something different so I tried this and OMG it’s divine

First of thanks to my friend Fariha Bilal for the Sharing of awesome recipe of Gobhi manchurian, my daughter love it every single bite

I know I m not up to the mark with my presentation this time but did my lil effort to take good pic with steps pics too

#joy

As we all knw that now a days chicken prices are too high so why not try something different so I tried this and OMG it’s divine

First of thanks to my friend Fariha Bilal for the Sharing of awesome recipe of Gobhi manchurian, my daughter love it every single bite

I know I m not up to the mark with my presentation this time but did my lil effort to take good pic with steps pics too

Sadaf Shoaib Vohra @sadafshoaibvohra

#joy

As we all knw that now a days chicken prices are too high so why not try something different so I tried this and OMG it’s divine

First of thanks to my friend Fariha Bilal for the Sharing of awesome recipe of Gobhi manchurian, my daughter love it every single bite

I know I m not up to the mark with my presentation this time but did my lil effort to take good pic with steps pics too

#joy

As we all knw that now a days chicken prices are too high so why not try something different so I tried this and OMG it’s divine

First of thanks to my friend Fariha Bilal for the Sharing of awesome recipe of Gobhi manchurian, my daughter love it every single bite

I know I m not up to the mark with my presentation this time but did my lil effort to take good pic with steps pics too

Saved

Ingredients

25-30 minutes

3-4 people

1/2Cauliflower
For batter :
1/2 cupMaida
1 pinchBaking soda
3 TbspCornflour
1/2 tsp ginger garlic paste
1/2Chicken cube
1/4 tspBlack pepper
1/4 tsplal kutti Mirch
Salt as per taste
Chilled water for making batter
For gravy :
1 mediumOnion chopped
1 tbs ginger garlic paste
2 tbsSoya sauce
3 Tbspchilli garlic sauce
4 Tbspketchup
1 tbsBrown sugar
1Chicken cube
3-4 tbspOil

Saved

Steps

25-30 minutes

1

Wash and cut cauliflower
2

Make batter with all the batter ingredients
3

Dip one by one cauliflowers and deep fry
4

Fry until crispy and light golden brown. Set aside
5

In other pan heat oil, saute onion with ginger garlic paste until transparent
6

Mix all the sauces, cube and brown sugar togethers in a separate bowl then add in onion mixture
7

Coat all the fried cauliflower in this gravy
8

Garnish with green onion and served with vegetable rice.