Easy Cut Out Cookies

Name: Easy Cut Out Cookies
Cuisine: American
Ingredients: 375 g AP flour; 200 g granulated sugar; 1 packet vanilla sugar; 1 pinch salt; 250 g margarine, softened

red.queen @cook_3761626

Vegan cookies can be tricky if your vegan butter or margarine are very soft, so make sure you're very gentle with the dough and that you work quickly & refrigerate it often!

red.queen @cook_3761626

Vegan cookies can be tricky if your vegan butter or margarine are very soft, so make sure you're very gentle with the dough and that you work quickly & refrigerate it often!

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Ingredients

375 gAP flour
200 ggranulated sugar
1 packetvanilla sugar
1 pinchsalt
250 gmargarine, softened

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Steps

1

Beat margarine and both sugars together. Don't incorporate too much air so the cookies don't spread!
2

Add in salt and flour. Knead until dough comes together in a ball. Wrap in clingfilm and refrigerate for 30-60 min.
3

On a well floured surface, roll out your dough carefully. Dip each cookie cutter into flour and delicately put each shape on a parchment-lined baking tray.
4

If your dough gets sticky, pop it in the fridge again for 30 min before you continue.
5

If your unbaked cookies get soft, refrigerate them until your oven is preheating. Then bake them at 180°C for 8 min. Sandwich cookies with jam or simply dust with powdered sugar. Enjoy :)