Chilli Cheese Toast

Name: Chilli Cheese Toast
Total time: 1500 s
Yield: 2 people
Cuisine: Indian
Ingredients: 4 Bread Slices (Any): I’ve used the Rustic ones; 4-5 Green Chillies (Finely Chopped); 1 tbsp Butter (Salted); 1 Cup Cheese (Anything: Processed or Mozzarella or equal quantities of both); 1/2 Red Bell Pepper (Medium); 2 Garlic cloves (Finely Chopped); 2 tbsp Fresh Coriander Leaves (Finely Chopped); 1/4 tsp Mixed Herbs or Oregano; 1/4 tsp Dry Basil; 1/8 tsp Dry Parsley; 1/4 tsp Red Chilli Flakes; to taste Salt

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

I believe, nothing could be as easy & palatable & quickest to prepare than this...just, in no time

#GA4
#Wk13
#Chilli

I believe, nothing could be as easy & palatable & quickest to prepare than this...just, in no time

#GA4
#Wk13
#Chilli

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

I believe, nothing could be as easy & palatable & quickest to prepare than this...just, in no time

#GA4
#Wk13
#Chilli

I believe, nothing could be as easy & palatable & quickest to prepare than this...just, in no time

Saved

Ingredients

22-25 mins (prep to dish)

2 people

4Bread Slices (Any): I’ve used the Rustic ones
4-5Green Chillies (Finely Chopped)
1 tbspButter (Salted)
1 CupCheese (Anything: Processed or Mozzarella or equal quantities of both)
1/2Red Bell Pepper (Medium)
2 Garlic cloves (Finely Chopped)
2 tbspFresh Coriander Leaves (Finely Chopped)
1/4 tspMixed Herbs or Oregano
1/4 tspDry Basil
1/8 tspDry Parsley
1/4 tspRed Chilli Flakes
to taste Salt

Saved

Steps

22-25 mins (prep to dish)

1

In a medium bowl: Add in all the aforementioned ingredients and mix everything well together until nicely combined & the mixture turns out to a really smooth one
2

Now, 2 ways of toasting the bread slices: 1. In a preheated oven, @180C for about 2-3 mins time- after applying some butter in it...2. In the similar way on the gas oven- over the low-medium flame, for about 3-4 mins time (one side only)
3

Now, once the bread is nicely toasted- apply the chilli cheese mixture on each one of it, quite generously but ensuring that doesn’t spill all across once the cheese starts melting & spoil the entire show
4

This is how I’ve layered mine & I’ve toasted & baked it both the times in my preheated oven @180C for about 2-3 mins time again
5

Once done: Take it out off the oven & allow it to cool down for a couple of mins time & then, dish out on the serving platter...Time to Relish & Enjoy

Saved

Cooksnaps

Saved

Anamika Banerjee @LadyLazarrus_9663

on December 13, 2020 10:25

Bangalore- INDIA

A hardcore Bong- that has a tremendous wanderlust in her blood as well as that much passion for cooking new ideas and recipes & also, camouflaging certain recipes across the globe-Of course, all that maintains its heritage and cultures in its looks and taste both yet caters to the day’s call/requirement to be health conscious but a great foodie that’s innate in her genes and tries to satiate the crowd- Be ANY, with all that 😊💁🏻‍♀️👍🏻