Lahori fried fish

Name: Lahori fried fish
Yield: 4-5 peoples
Cuisine: Pakistani
Ingredients: 1,1/2 kg fish; 1 cup Baisan; 1 tbs red mirch; 1 tbs dhania powder; 1 lemon juice; 1/2 tbs ginger powder; 1/2 garlic powder; 1/4 tbs paprika powder; 1 tbs salt; 1/2 tbs haldi; 1/2 tbs kaly mrch; 1 egg; 4 sabz mirch pste

Misshal Channa @cook_27448785

Lahori fried fish

Misshal Channa @cook_27448785

Saved

Ingredients

4-5 peoples

1,1/2 kg fish
1 cupBaisan
1 tbsred mirch
1 tbsdhania powder
1lemon juice
1/2 tbsginger powder
1/2garlic powder
1/4 tbspaprika powder
1 tbssalt
1/2 tbshaldi
1/2 tbskaly mrch
1egg
4sabz mirch pste

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Steps

1

Fish ko achy s dho kar side par rakh dein
2

1 bowl m tamam masaly(Baisan,namak,Lal mirch,kaly mrch,adrk lehsan,paprika powder, haldi,dhnia powder,limu, chilli paste or egg dal Kar uska pste bnai or hasb e zarort pani b dalein or paste bana lein
3

Ab fish ko is paste m dalein or achy s laga ke pHr side par rkhty jain pHr freeze krlein...2 3 ghanty....
4

Ab oil achy s garam krln or usmein fish dal dein 5 mint 1 side s pkny dein then side change karn foran na paltyn asy toot jaegi or pHr is tarha deep fry krlein....or then fish theek s fry hojae to Kisi paper par rkhty jai taky sara oil nikal jai or then usko Kisi serving tray m dal Kar serve karein rice ya roti ke sath 🤩....