Butternut Chapati
I didn't measure the ingredients
#endofyearchallenge
Open in Cookpad AppSteps
- 1
Peel the butternut and chop it into small pieces
- 2
Boil till soft then mash
- 3
Mix flour, margarine,sugar and salt then add mashed butternut
- 4
Add warm water as you knead to soft dough
- 5
Cut it into small balls and leave it to rest for 15minutes
- 6
Roll it and apply oil
- 7
Fold it
- 8
Leave to rest for 15 minutes
- 9
Roll it again and cook it till golden brown on both sides
- 10
Serve with stew
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payal Bansal
https://cookpad.wasmer.app/us/recipes/14277582
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