Falooda

Name: Falooda
Total time: 1800 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1/2 liter Milk; 4 tbsp Colourfull vermicelli; 1 tsp Strawberry essence; drops Pink color few; Sugar as taste; 1 packet Strawberry jelly; Fruit cocktail; Nuts; Strawberry syrup; Vanilla ice-cream

Sadaf Abdul Karim @cook_16863868

#joy

Sadaf Abdul Karim @cook_16863868

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Ingredients

30 mins

2 servings

1/2 literMilk
4 tbspColourfull vermicelli
1 tspStrawberry essence
dropsPink color few
Sugar as taste
1 packetStrawberry jelly
Fruit cocktail
Nuts
Strawberry syrup
Vanilla ice-cream

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Steps

30 mins

1

In a pan add milk and vermicelli put on stove and cook
2

When milk comes to boil add sugar and essence or few drops of pink colour
3

Cook 10 to 15 minutes. Remove fron stove and place in refrigerator
4

In an another pan make jelly as packet instructions and place in refrigerator too
5

At the time of serving take a glass add milk mixture, ice-cream, jelly, fruits, nuts and syrup and serve