Beef Qorma

Name: Beef Qorma
Total time: 3600 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1/2 kg beef; 1/2 cup oil; 3 medium onions (sliced); 1 tblsp ginger garlic paste; 3-4 pieces choti Elaichi; 4-5 pieces Laing (clove); 1/2 inch piece dar chini; 1 tblsp laal mirch powder; 1 tsp zeera powder; 1/4 tsp kali mirch powder; 1/2 cup dahi; To taste Salt; 7-8 almonds (chopped); 7-8 kishmish (roasted)

Midhat Jalil @midhat_jalil

Karachi ,Pakistan.

#joy
Qorma is one of the famous dishes in most of the homes. Here is my beef Qorma recipe.

Midhat Jalil @midhat_jalil

Karachi ,Pakistan.

#joy
Qorma is one of the famous dishes in most of the homes. Here is my beef Qorma recipe.

Saved

Ingredients

1 hour

4-5 servings

1/2 kgbeef
1/2 cupoil
3medium onions (sliced)
1tblsp ginger garlic paste
3-4 pieceschoti Elaichi
4-5 piecesLaing (clove)
1/2 inchpiece dar chini
1tblsp laal mirch powder
1 tspzeera powder
1/4 tspkali mirch powder
1/2 cupdahi
To taste Salt
7-8almonds (chopped)
7-8kishmish (roasted)

Saved

Steps

1 hour

1

Fry onions golden brown and set aside.
2

In the same oil add whole spices, add ginger garlic paste fry for 1 minute and add beef. Fry it until it changes colour.
3

Now add laal mirch powder, zeera,kali mirch, salt and yogurt. Mix it and add very little water to it and cover it to boil.
4

When it boils, lower the flame and cook it until the meat half done.
5

Now add golden brown onions into it mix it well. Add water if required and again cover it and cook it on low flame until meat cooked very well.
6

When oil seperates and meat becomes tender add almonds and kishmish.
7

Qorma is ready. Garnish with ginger and hara dhania. Serve with gram gram roti.